The Elderflower will now only be offering Chef Patron Andrew Du Bourg’s surprise 4 course menu at lunchtime (excluding Sunday lunchtimes) and our 4, 5, and 7 course tasting menus at Dinner time.
4 Courses £65 | Wine Pairing £50
5 courses £75 | Wine Pairing £55
7 courses £85 | Wine Pairing £60
Please note that the number of courses is designed to be enjoyed by the whole table.
Following is a SAMPLE menu
