Taste of The Elderflower

4 Courses £50 | Wine Pairing £40

5 courses £60 | Wine Pairing £40

7 courses £70 | Wine Pairing £45

Please note that on Friday & Saturday evenings we only operate our tasting menu. We also require this menu to be pre-ordered on other days, alongside the number of courses as this is designed to be enjoyed by the whole table. 

 

Following is a SAMPLE menu

Starters•

Fish

Mains

Dessert

  • Homemade Bread

    bacon & maple butter

    swish

  • Trio of Snacks

    mackerel veloute, smoked cod gougere, trout mousse

    swish

  • Cured Venison

    liquorice braised celery, mango, sea urchin veloute

    swish

  • A Fabulous Egg

    parsnip nest, wild mushroom, truffle

    swish

  • Roast Halibut

    lobster linguini, tomato & red pepper salsa

    swish

  • Grouse

    grouse variation, saffron turnips, damson & hibiscus

    swish

  • Fig leaf Tart

    port roasted fig, white chocolate & blue cheese

    swish

  • Forest Floor

    blackberry parfait, chocolate textures, hazelnut ice cream

    none